Makan Makan in Muar

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After our favourite noodle breakfast at Bukit Cina, we were already thinking of lunch.  It was already 10am after all.  Muar came from my brother in law.  Muar? isn’t that like Johor = far? Its only an hour away max he exclaim.  Well, why not, since we have nothing much to do.  Coming from Penang, I would love to check out the food scene in Muar, especially the hawker fare.  So, we set out to Muar from Malacca just after noon.  To my surprise, it was not that far, there was this one road that we took, direct and looks like a highway, but it is free.  Muar was only less than 50km, and it didn’t take the hour mention by my brother in-law. 

IMG_2825 (Large) The fist thing I notice in the drive in was the 30ft TV Antenna.  Almost every home has it, watching Singapore programs for free.  The city was decent, clean and was well kept.  It has the rustic feel of an old Malaysian city, but with fresh coat of paint.  Honestly, this city looks like more well kept than Penang, even though I love Penang much.  So, after some left, right, right turn, we came to this hawker section of the town.  My brother in law recommends the wantan mee, I like the ones in Penang better.  The pork satay was good, it was tender and tasty.  Otak Otak was spicy.  Liang Teh was nice.  The Ham Chim Peng was also very nice, it was soft and sweet.  The Muar Chee was ok, like any other muar chee. 

After filling our stomach, we went to the riverside.  I realize that Muar has quite a number of colonial buildings.  I was wondering what were the colonials doing here back in the days? Was muar a port for them to go Singapore and Penang? Nevertheless, the riverside was well kept and nice.  The scenery was also nice and cooling to rest under the huge trees that lines up along the river.  After a few minutes there we went to the famous Muar 434 coffee shop.  The Sai Kee White Coffee Espresso Special was great.  Rich like all other Malaysian home brew, and you can feel the caffeine effect for a while.  The coffee was great with the Ham Chim Peng.  The ambiance of the restaurant was also unique.  You have loads of pictures on the wall, one with Mona Lisa holding the 434 coffee packet on her hand.  Marble tables and wooden floors.  Softly air conditioned with ceiling fan giving the feeling of a cool afternoon breeze.  After having our fix, we head back, and that was our escapade of driving interstate for lunch. 

On this day..



As a Muarian, I find your article above about Muar and its food fair and interesting. You captured the essence of “Mar-poh” (that’s what we Muarian called Muar.)

I like the 434 coffee, will definitely go again the next time I come to M’cca.

Ya!U go to the right place!
The noodles and Satay is da best!
I love it so so much!!^.^

My room mate is from Muar..Never know that they use a long antena for free tv show..need to ask him bout that..but from him..Muar got lots of nice food

I heard that at night the same place got nice char koay teow.. maybe I go tonight…

I feel horribly home-food-sick after reading this entry… (though I’ve never been to Muar before)… nicely done, Q.

Bro, tahan tahan… you will soon be back… you got to enjoy the food there… else you will be like me… miss applebee, todai, the ribs, etc…