Our surprise/disappointment turn excitement when we saw the map to the new Foh San restaurant plastered on the side.  After a couple of wrong turns, we came to this grand restaurant that we did not expect of.  Foh San has turn from a corner kopi tiam to a double storey 5 shops wide restaurant.  It was massive and great, you can witness it in the pictures below. It was already the third day of opening, and the restaurant was still buzzing with patrons as if opening day.  We had to wait for a good 10-15 minutes before we get a seat, and after that another 5-10 minutes before the table were served and our tea was ordered.

After successfully settling down, we just accept the offer of the first cart that came by, some kind of cheong fun with pork and prawn.  It was much better than the regular prawn cheong fun that they served.  We ordered a few more fried and steam stuff before picking up our tab and left.  The food was cold and the service was horrible.  But we understand as there are just too many people.  I don’t think any restaurant can give proper service and food quality in such capacity…

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